Gluten-free, vegan sugar cookies that taste like sugar cookies. No chilling and no spreading. Perfect for decorating.
Whew! That’s quite a mouthful of a title! But guys, this recipe is like the holy grail of “safe” sugar cookie recipes. No eggs. No milk. No wheat. No nuts or peanuts. Easily made soy-free. Use a different flour blend if you have issues with legumes or potatoes. And no chilling the dough, because who has time for that? We just want cookies! Take me to the recipe!